Bottomless Brunch for 2 or 3 with Bottomless Drinks & Gourmet Brunch Dish – Up to 39% Off

Restaurants

Special Deal by Fleur Restaurant and Bar Leeds

Bottomless Brunch for 2 or 3 with Bottomless Drinks & Gourmet Brunch Dish – Up to 39% Off

Valid Until: Ongoing Inside The Light, The Headrow, Leeds, West Yorkshire, LS1 8TL, United Kingdom

Deal Price

£110.85 £67.62

Customer Rating

4.9

(28 Ratings)

17 Views

All Season Special

Offer

Deal Description

39.00% OFF

Looking for an unforgettable brunch experience in Leeds? Fleur Restaurant and Bar Leeds brings together exceptional cuisine, stylish interiors, vibrant floral décor, and unlimited drinks to create one of the city's most sought-after dining experiences. Whether you're planning a weekend catch-up with friends, celebrating a birthday, organizing a hen party, or simply treating yourself to a luxurious meal, this exclusive bottomless brunch offer delivers fantastic value while providing an atmosphere you'll remember long after your visit.

Located inside The Light in Leeds, Fleur Restaurant and Bar has become a popular destination for diners who appreciate beautiful surroundings paired with quality food and outstanding service. The venue combines modern elegance with eye-catching floral installations, making every visit feel like a special occasion.

With this limited-time offer, guests can enjoy substantial savings of up to 39%, making premium dining more affordable than ever.

What's Included

Customers can choose from the following options:

Bottomless Brunch for Two

Gourmet brunch dishes
Bottomless drinks during the allocated dining period
Perfect for couples, friends, or family
Original Price: £73
Offer Price: £44.95

Bottomless Brunch for Three

Three gourmet brunch meals
Unlimited selected drinks
Ideal for celebrations and group dining
Original Price: £110.85
Offer Price: £67.95

Both options provide incredible value while allowing guests to enjoy one of Leeds' most stylish restaurant experiences.

A Stylish Dining Destination

Fleur Restaurant and Bar Leeds is well known for its luxurious floral interiors. Every corner of the restaurant has been thoughtfully designed with vibrant flowers, elegant lighting, comfortable seating, and stylish décor that creates the perfect backdrop for memorable dining experiences and social media photos.

The restaurant effortlessly combines elegance with a relaxed atmosphere, making it suitable for every occasion, including:

Weekend brunches
Birthday celebrations
Anniversaries
Hen parties
Family gatherings
Friends' meet-ups
Date nights
Corporate lunches

Whether you're visiting during the afternoon or early evening, you'll enjoy an inviting environment filled with energy and sophistication.

Delicious Gourmet Brunch Dishes

One of the highlights of this offer is the carefully prepared gourmet brunch menu. Every dish is made using quality ingredients to ensure exceptional flavour and presentation.

Depending on seasonal availability, guests may enjoy a selection of brunch favourites including:

Gourmet breakfast plates
Loaded brunch dishes
Fresh avocado creations
Eggs prepared in different styles
Pancakes
Signature sandwiches
Fresh salads
Vegetarian options
Vegan-friendly selections
Seasonal specials

Each meal is crafted with attention to detail, ensuring both taste and presentation exceed expectations.

Unlimited Bottomless Drinks

No brunch is complete without refreshing drinks, and this offer includes bottomless beverages served during the designated dining session.

Guests can enjoy selected drinks while relaxing with friends and family in one of Leeds' most elegant restaurant settings.

Depending on availability, drinks may include selected cocktails, prosecco, beer, wine, or soft drinks.

The attentive team ensures your drinks remain topped up throughout your experience, allowing you to focus on enjoying great company and delicious food.

Why Customers Love Fleur Restaurant and Bar Leeds

The restaurant has earned an excellent reputation among visitors thanks to its consistent commitment to quality dining.

Guests regularly praise:

Beautiful floral décor
Friendly customer service
Stylish atmosphere
High-quality food
Creative cocktails
Excellent brunch menu
Convenient city centre location
Great value dining experiences

Its welcoming environment makes every visit feel like a celebration.

Perfect for Every Celebration

Brunch has become one of the most popular ways to celebrate special occasions, and Fleur Restaurant and Bar Leeds offers everything needed to make your event memorable.

Ideal occasions include:

Birthdays
Bridal showers
Graduation celebrations
Engagement parties
Baby showers
Girls' day out
Romantic brunch dates
Weekend relaxation

The colourful interior creates an uplifting atmosphere that enhances every celebration.

Premium Dining Without Premium Prices

Luxury dining doesn't always have to come with a luxury price tag.

This offer allows guests to enjoy:

Significant savings
Premium restaurant experience
Gourmet food
Unlimited drinks
Elegant surroundings
Excellent hospitality

With savings of up to 39%, visitors receive exceptional value compared to regular menu pricing.

Central Leeds Location

Conveniently located inside The Light complex, Fleur Restaurant and Bar Leeds is easily accessible whether you're travelling by car, train, or public transport.

Its central location makes it an excellent stop before shopping, entertainment, or an evening out in Leeds city centre.

Nearby attractions and shopping areas make it easy to plan a full day around your brunch experience.

Professional Customer Service

Excellent hospitality is a key part of the Fleur experience.

Guests can expect:

Friendly welcome
Efficient service
Helpful staff
Comfortable seating
Prompt food delivery
Relaxed atmosphere

The team strives to ensure every guest enjoys a smooth and memorable dining experience from arrival to departure.

An Instagram-Worthy Venue

The venue's signature floral displays and elegant interiors have made it a favourite destination for photography lovers and social media enthusiasts.

Beautiful lighting, luxurious décor, and colourful flower installations provide stunning backdrops for memorable photos throughout your visit.

Whether celebrating a milestone or simply enjoying brunch, you'll have plenty of opportunities to capture beautiful moments.

Great Value for Groups

Whether booking for two or three guests, this offer provides generous savings while delivering a premium dining experience.

Instead of paying full menu prices, customers receive gourmet meals and unlimited drinks at a significantly reduced cost.

It's an excellent choice for:

Friends
Couples
Families
Small groups
Weekend outings

Reasons to Book This Offer

Save up to 39%
Elegant floral restaurant
Gourmet brunch dishes
Bottomless drinks included
Stylish city centre location
Perfect for celebrations
Great gift experience
Friendly professional service
Excellent value
Beautiful dining atmosphere

Make Your Next Brunch Special

If you're searching for a memorable dining experience in Leeds, Fleur Restaurant and Bar Leeds delivers style, quality, and exceptional value. Combining beautifully presented gourmet dishes with unlimited drinks in one of the city's most visually stunning restaurants creates an experience that stands out from ordinary brunches.

Whether celebrating with friends, enjoying quality time with family, or planning a romantic outing, this exclusive offer allows you to enjoy premium hospitality while saving up to 39%.

Book your preferred option, gather your favourite people, and experience why Fleur Restaurant and Bar Leeds continues to be one of Leeds' favourite brunch destinations.

Popular Search Tags for Fleur Restaurant and Bar Leeds

Customer Reviews

4.9

28 Reviews

5 Stars

57%

4 Stars

29%

3 Stars

2 Stars

1 Stars

James Turner

Leeds

"Brilliant for finding local deals. Saved a good amount on this one."

Sarah Collins

Birmingham

"Really helpful! Easy to use and genuine savings."

Oliver Bennett

London

"Great offer. Exactly as described, definitely recommend grabbing it."

Emma Hughes

Manchester

"Fantastic discount, thanks for sharing!"

How was your experience?

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Frequently Asked Questions

Are there any contract furniture suppliers in Birmingham that specialise in full-service restaurant dining areas?

How can a new British restaurant in Birmingham secure contract manufacturing for classic puddings and desserts?

Securing contract manufacturing for classic British puddings and desserts is a strategic imperative for a new restaurant in Birmingham aiming to maintain consistency, control costs, and focus on front-of-house operations. The first step is to clearly define your product range—whether you require steamed puddings (e.g., sticky toffee, spotted dick), baked items (e.g., bread and butter pudding), or chilled desserts (e.g., trifle, Eton mess)—as each category often necessitates different manufacturing capabilities and regulatory considerations. You should compile detailed technical specifications covering ingredients, allergens, shelf-life requirements, packaging format (e.g., individual portions or bulk), and target cost per unit. With these in hand, begin by researching established food manufacturers in the Midlands region, particularly those specializing in chilled or frozen desserts. The West Midlands has a strong food manufacturing base; companies such as Bells of Lazonby, Pidy, or The Authentic Food Company may be worth approaching, though you should also explore smaller, bespoke co-packers that can accommodate lower minimum order quantities (MOQs). Use industry directories like the Food and Drink Federation’s member list, the British Frozen Food Federation, or the Food Manufacture’s Supplier of the Year awards to identify candidates. Attending trade shows such as IFE (International Food & Drink Event) in London or the National Convenience Show can facilitate direct meetings with potential partners. Once you have a shortlist, request a formal supplier questionnaire and conduct site audits to assess hygiene ratings (BRCGS or SALSA certification is ideal), production capacity, and willingness to handle small-batch runs typical for a new restaurant. Negotiate pricing, MOQs, delivery schedules, and a robust quality assurance protocol, including pre-agreed sensory and microbiological testing. Given Birmingham’s diverse population, you may also explore manufacturers who can offer halal or vegetarian/vean certifications if relevant to your menu. It is advisable to start with a limited trial run—perhaps two or three signature desserts—to evaluate the partner’s reliability in producing consistently scaled versions of your recipes. Simultaneously, ensure your restaurant has adequate cold storage and that the manufacturer’s logistics provider can deliver within Birmingham’s city center restrictions. Legal agreements should cover intellectual property protection for your recipes, liability for food safety incidents, and termination clauses. Finally, consider the possibility of a phased scale-up: as your restaurant gains traction, you can renegotiate better terms, expand the product range, or even develop own-label lines for local retail. Partnering with a contract manufacturer not only streamlines kitchen operations but also allows you to offer a consistently high-quality dessert experience that reinforces your brand’s reputation for classic British indulgence.

Which Glasgow suppliers provide sustainable British seafood for commercial kitchens in Scotland?

For commercial kitchens in Scotland seeking sustainable British seafood, Glasgow hosts several reputable suppliers committed to ethical sourcing, traceability, and support for local fisheries. A foremost provider is Braehead Foods, headquartered in Glasgow, which supplies a wide range of MSC-certified (Marine Stewardship Council) Scottish seafood, including hand-dived scallops, rope-grown mussels, and line-caught haddock. They work directly with inshore boats from the Clyde and West Coast, ensuring short supply chains and full provenance documentation for caterers. Another key option is Charles Craig (Seafood) Ltd, a Glasgow-based wholesaler with over 40 years’ experience, offering a dedicated "Sustainable Seafood" line featuring day-boat landed langoustines, whole wild salmon from the Tweed (seasonal), and farmed organic sea trout from Loch Duart. They hold Marine Conservation Society Good Fish Guide endorsements and provide transparent catch records to chefs. For those prioritising ultra-local supply, The Fish People (Glasgow) operates a dedicated commercial division that sources directly from small-scale creel boats around the Clyde and the Hebrides; their portfolio includes brown crab, lobster, and sustainably hand-gathered seaweed, all delivered to kitchen doors with full eco-ratings. Additionally, Loch Fyne Seafood (with Glasgow distribution) supplies MSPCA-certified native oysters, rope-grown rope-mussels, and line-caught mackerel, supporting the local Argyll fishing community. Their “Catch of the Day” programme allows kitchens to adapt menus to the most abundant and sustainable species in real time. For frozen and value-added lines, Macfisheries (Glasgow branch) offers British-sourced frozen MSC fillets, sustainably farmed Scottish salmon (certified by the Aquaculture Stewardship Council), and wild-caught pollock. They also operate a zero-waste initiative that repurposes offcuts into fishcakes and stocks—ideal for cost-conscious commercial operations. All these suppliers maintain rigorous traceability from boat to kitchen, complying with the Scottish Government’s “Taste Our Best” and “Clyde 2020” sustainability frameworks. Chefs should request specific sustainability credentials when ordering, as many offer seasonal species like sprats or whelks which reduce pressure on overfished stocks. By partnering with these Glasgow suppliers, commercial kitchens not only secure premium British seafood but also actively contribute to the regeneration of Scotland’s marine ecosystems and the viability of its artisanal fishing communities—a crucial consideration for any restaurant committed to ethical sourcing in the 21st century.

What Yorkshire-based wholesalers offer bulk British ale and cider for gastropubs in Leeds?

For gastropubs in Leeds seeking bulk supplies of British ale and cider from Yorkshire-based wholesalers, several established distributors and brewery-owned operations offer dedicated trade services. Given the region’s rich brewing heritage and growing cider culture, the most prominent Yorkshire wholesalers include James Clay & Sons, the Samuel Smith’s Brewery wholesale division, and the independent depots of Black Sheep Brewery and Timothy Taylor’s, each providing bulk kegs, casks, and sometimes packaged formats tailored to gastropub needs. James Clay, headquartered in Heckmondwike, West Yorkshire, is one of the largest independent drinks wholesalers in the North and a natural first port of call. They stock an extensive range of British ales—including core offerings from Yorkshire breweries such as Ilkley Brewery, Roosters, and Kirkstall—alongside a curated selection of British ciders, notably from West Country producers like Thatchers and Aspall, but also including smaller Yorkshire cider makers. Their bulk ordering system allows gastropubs to purchase full pallets of 30-litre kegs, 50-litre casks, and bag-in-box cider, with delivery in temperature-controlled vehicles across Leeds. For those preferring direct brewery wholesale, Samuel Smith’s Old Brewery in Tadcaster supplies its own traditional ales and lagers in bulk to trade customers; while the brewery is well known for its own tied estate, it does offer wholesale accounts to independent operators in the region, typically via 18-gallon kilderkins and 36-gallon barrels. Similarly, Black Sheep Brewery based in Masham, North Yorkshire, runs a wholesale service that delivers its own ales—including Best Bitter and Golden Sheep—in bulk keg and cask formats directly to gastropubs, often with a minimum order of four 36-pint firkins. Timothy Taylor’s of Keighley also operates a wholesale arm; famed for Landlord and Boltmaker, they provide bulk cask ales in 9-gallon, 18-gallon, and 36-gallon containers, with delivery schedules covering the Leeds postcodes. For operators seeking a broader portfolio, the independent wholesaler Yorkshire Vintners (based in Wetherby) supplies both ales and ciders from across the UK, but with a strong emphasis on local breweries, and they offer a bespoke trade delivery service. For cider specifically, the Leeds-based distributor The Cider Shed (while primarily a retail specialist) has a trade division that sources bulk British real cider from orchards in Herefordshire and Somerset, and they deliver to gastropubs throughout West Yorkshire. Additionally, many smaller Yorkshire breweries—such as Ilkley Brewery, Kirkstall Brewery, and Wharfedale Brewery—act as de facto wholesalers for their

Are there London distributors specialising in locally sourced British artisan cheeses for restaurant trade accounts?

Yes, London is home to a number of specialist distributors that focus exclusively on locally sourced British artisan cheeses and cater specifically to restaurant trade accounts. These distributors distinguish themselves by building direct relationships with small-scale, often farm-based cheesemakers throughout the British Isles—from the pastoral hills of Somerset and the coastal cliffs of Cornwall to the limestone pastures of the Peak District and the meadows of the Welsh borders. Their business model is tailored to the hospitality sector: they offer wholesale pricing, flexible delivery schedules for central London businesses, and consultative services to help chefs select cheeses that complement their menus. One prominent example is Neal's Yard Dairy, which though originally a retailer, operates a dedicated wholesale division supplying restaurants, hotels, and delis with an extensive range of unpasteurised, cloth-bound cheddars, fresh goat's cheeses, washed-rind treasures, and blue-veined classics from producers such as Montgomery's, Keen's, and Westcombe. They provide tasting notes, aging advice, and storage guidance, ensuring that kitchen teams can handle the cheeses properly. Another key player is The Fine Cheese Co., based in Bath but delivering to London, which specialises in hand-selected farmhouse cheeses and offers trade accounts with minimum order thresholds tailored to restaurants. Their range includes rarities like Barkham Blue, Tunworth soft-ripened cheese, and Stichelton, and they work directly with cheesemakers to ensure provenance. For a more London-centric option, there is Cheeses from Môr, a distributor committed to sustainability and seasonality, sourcing from small artisan producers such as Gorwydd Caerphilly, Ticklemore goat's cheese, and Sinodun Hill. They actively support regenerative farming and offer trade accounts with delivery to restaurant kitchens within the M25. Additionally, London's Borough Market hosts several wholesalers, such as Kappacasein (known for their handpicked British and Irish cheeses) and Heritage Cheese, both of which maintain trade services for local restaurants. These distributors often provide bespoke cheese ripening rooms, custom cutting and portioning, and even staff training sessions to upskill service teams. They prioritise traceability, often listing the exact farm and cheesemaker on invoices, which appeals to restaurants that value provenance and storytelling on their menus. Importantly, trade accounts typically benefit from product samples, seasonal selection guides, and early access to limited-production batches, such as Vacherin Mont d'Or alternative British styles or autumn-winter washed-rind specialities. For a restaurant seeking to build a British cheese board or incorporate artisan cheeses into cooking, these distributors provide not only supply but also a partnership that enhances menu authenticity and supports the local economy. Therefore, any London restaurateur seeking specialised, locally sourced British artisan cheese trade accounts is well served by a vibrant network of dedicated wholesalers who combine curatorial expertise with commercial reliability.

Where can Manchester restaurants find reliable suppliers of traditional British meat pies and puddings for wholesale?

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Leeds Shop Talk

Local insights and commerce updates for this city.

#	Key Insight / Local Fact
1	Did You Know?
2	Leeds is one of the largest cities in the UK.
3	The city was founded around the 5th century.
4	It became a major center for the wool trade in the 17th century.
5	Leeds has a rich industrial heritage, particularly in textiles.
6	The city is home to the UK's largest student population outside London.
7	Leeds is known for its diverse cultural scene, including music and arts.
8	The Royal Armouries Museum is the UK's national collection of arms and armor.
9	Leeds has been named one of the best cities to live in the UK.
10	The Leeds International Festival attracts visitors from around the world.
11	The city has a vibrant nightlife with numerous bars and clubs.
12	Leeds is home to several premier league sports teams, including Leeds United.
13	The city hosts over 100 festivals annually.
14	Leeds has a rich array of Victorian architecture.
15	The city is a key financial hub in the UK.
16	Leeds is surrounded by beautiful countryside and national parks.

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Bottomless Brunch for 2 or 3 with Bottomless Drinks & Gourmet Brunch Dish – Up to 39% Off

What's Included

Bottomless Brunch for Two

Bottomless Brunch for Three

A Stylish Dining Destination

Delicious Gourmet Brunch Dishes

Unlimited Bottomless Drinks

Why Customers Love Fleur Restaurant and Bar Leeds

Perfect for Every Celebration

Premium Dining Without Premium Prices

Central Leeds Location

Professional Customer Service

An Instagram-Worthy Venue

Great Value for Groups

Reasons to Book This Offer

Make Your Next Brunch Special

Popular Search Tags for Fleur Restaurant and Bar Leeds

Customer Reviews

James Turner

Sarah Collins

Oliver Bennett

Emma Hughes

How was your experience?

Write a Review