Up to 32% Off Saturday Bottomless Drag Brunch with Prosecco and Cocktails

Restaurants

Special Deal by Bottomless Drag Brunch Leeds

Up to 32% Off Saturday Bottomless Drag Brunch with Prosecco and Cocktails

Valid Until: Ongoing Bar Fibre, 168 Lower Briggate, Leeds, West Yorkshire, LS1 6LY, United Kingdom

Deal Price

£110.00 £74.80

Customer Rating

4.8

(210 Ratings)

18 Views

All Season Special

Offer

Deal Description

32.00% OFF

Looking for an unforgettable weekend experience in Leeds? Bottomless Drag Brunch Leeds delivers an incredible combination of delicious food, unlimited drinks, spectacular live entertainment, and a lively social atmosphere. Whether you are celebrating a birthday, planning a hen party, organizing a group outing, or simply looking for an exciting Saturday activity, this exclusive offer gives you the opportunity to enjoy one of the city's most talked-about brunch experiences while saving up to 32%.

Every Saturday, guests can experience two hours of laughter, entertainment, music, and exceptional performances from talented drag queens while enjoying freshly prepared brunch dishes, refreshing cocktails, and bottomless Prosecco. This unique experience combines high-quality dining with unforgettable performances that create lasting memories.

The venue has become a favourite destination for both locals and visitors looking for something more exciting than a traditional brunch. From the moment guests arrive until the final performance, the atmosphere is full of energy, glamour, humour, and audience interaction.

What's Included

This special offer includes:

Two-hour drag brunch experience
Delicious brunch meal
Bottomless Prosecco
Selected cocktails
Live drag queen performances
Music and DJ entertainment
Interactive games and audience participation
Saturday event sessions
VIP upgrade options available

Guests can select from several package options designed for individuals, couples, or larger groups, making it suitable for every occasion.

Experience Outstanding Live Entertainment

The biggest highlight of Bottomless Drag Brunch Leeds is the incredible entertainment. Throughout the event, professional drag performers deliver energetic performances featuring music, comedy, lip-sync shows, dancing, audience interaction, and plenty of surprises.

Every performance is carefully choreographed to create an exciting atmosphere where everyone feels involved. Guests are encouraged to sing, dance, laugh, and celebrate together.

The performers are known for their colourful costumes, outstanding stage presence, and engaging personalities that keep the audience entertained throughout the event.

Delicious Food

A great brunch always begins with excellent food.

Guests can enjoy carefully prepared brunch dishes that perfectly complement the lively atmosphere. Fresh ingredients, generous portions, and satisfying flavours ensure that every visitor enjoys both the dining and entertainment experience.

Whether attending with friends or family, the food provides the perfect start before the live performances begin.

Bottomless Drinks

One of the most popular parts of this experience is the unlimited drinks.

Guests can enjoy continuous servings of:

Bottomless Prosecco
Selected cocktails
Refreshing beverages throughout the allocated drinks period

Friendly staff ensure glasses remain topped up while guests relax and enjoy the entertainment.

Perfect for Celebrations

Bottomless Drag Brunch Leeds is ideal for many occasions including:

Birthday celebrations
Hen parties
Bridal showers
Girls' day out
Weekend gatherings
Anniversary celebrations
Team outings
Friends' reunions

The vibrant atmosphere creates unforgettable memories that guests often return to enjoy again.

Saturday Event Schedule

Brunch sessions are held every Saturday with multiple available time slots throughout the day.

Guests can choose the session that best suits their plans while enjoying the full two-hour entertainment experience.

Advance booking is highly recommended due to the popularity of the event.

VIP Experience

Guests looking for an enhanced experience can choose VIP packages that may include additional benefits such as premium seating and exclusive experiences.

VIP options provide an even more memorable celebration for special occasions.

Great Value

With savings of up to 32%, this offer allows guests to enjoy premium entertainment, delicious food, unlimited drinks, and live performances at a significantly reduced price.

Original prices start from £110, making this an excellent opportunity to experience one of Leeds' most exciting brunch events while keeping costs affordable.

Why Guests Love Bottomless Drag Brunch Leeds

Visitors consistently praise the venue for its:

Friendly atmosphere
Professional performers
Outstanding entertainment
Delicious brunch menu
Excellent drinks selection
Great value for money
Perfect celebration venue
Memorable customer experience
High-energy performances
Welcoming staff

Many guests describe the experience as one of the best brunch events in Leeds thanks to its unique combination of food, drinks, music, and comedy.

Ideal for Groups

Whether attending with one friend or a large celebration group, Bottomless Drag Brunch Leeds offers seating options suitable for different party sizes.

Large groups often choose this venue for:

Birthday parties
Hen weekends
Corporate socials
Graduation celebrations
Weekend get-togethers

The welcoming environment ensures everyone enjoys the experience regardless of age or occasion.

Convenient Leeds Location

Located in the heart of Leeds, Bottomless Drag Brunch Leeds is easy to reach using public transport or local parking facilities.

Its central location makes it ideal for continuing your day or evening with shopping, nightlife, or sightseeing after brunch.

Professional Service

Guests receive attentive service from experienced staff dedicated to creating a fun, relaxed, and enjoyable environment.

From check-in through the final performance, every detail is managed professionally to ensure a seamless experience.

Book Early

Due to the popularity of Saturday sessions, availability can become limited quickly.

Booking in advance helps secure your preferred date and group size while taking advantage of this limited-time discount.

Whether celebrating a special occasion or simply looking for a unique weekend activity, Bottomless Drag Brunch Leeds offers an unforgettable experience combining exceptional entertainment, delicious food, refreshing drinks, and fantastic savings.

Take advantage of this featured offer and enjoy one of Leeds' most exciting brunch experiences while saving up to 32%.

Popular Search Tags for Bottomless Drag Brunch Leeds

Customer Reviews

4.8

210 Reviews

5 Stars

60%

4 Stars

30%

3 Stars

10%

2 Stars

1 Stars

James Turner

Leeds

"Brilliant for finding local deals. Saved a good amount on this one."

Sarah Collins

Birmingham

"Really helpful! Easy to use and genuine savings."

Oliver Bennett

London

"Great offer. Exactly as described, definitely recommend grabbing it."

Emma Hughes

Manchester

"Fantastic discount, thanks for sharing!"

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Frequently Asked Questions

Are there any contract furniture suppliers in Birmingham that specialise in full-service restaurant dining areas?

How can a new British restaurant in Birmingham secure contract manufacturing for classic puddings and desserts?

Securing contract manufacturing for classic British puddings and desserts is a strategic imperative for a new restaurant in Birmingham aiming to maintain consistency, control costs, and focus on front-of-house operations. The first step is to clearly define your product range—whether you require steamed puddings (e.g., sticky toffee, spotted dick), baked items (e.g., bread and butter pudding), or chilled desserts (e.g., trifle, Eton mess)—as each category often necessitates different manufacturing capabilities and regulatory considerations. You should compile detailed technical specifications covering ingredients, allergens, shelf-life requirements, packaging format (e.g., individual portions or bulk), and target cost per unit. With these in hand, begin by researching established food manufacturers in the Midlands region, particularly those specializing in chilled or frozen desserts. The West Midlands has a strong food manufacturing base; companies such as Bells of Lazonby, Pidy, or The Authentic Food Company may be worth approaching, though you should also explore smaller, bespoke co-packers that can accommodate lower minimum order quantities (MOQs). Use industry directories like the Food and Drink Federation’s member list, the British Frozen Food Federation, or the Food Manufacture’s Supplier of the Year awards to identify candidates. Attending trade shows such as IFE (International Food & Drink Event) in London or the National Convenience Show can facilitate direct meetings with potential partners. Once you have a shortlist, request a formal supplier questionnaire and conduct site audits to assess hygiene ratings (BRCGS or SALSA certification is ideal), production capacity, and willingness to handle small-batch runs typical for a new restaurant. Negotiate pricing, MOQs, delivery schedules, and a robust quality assurance protocol, including pre-agreed sensory and microbiological testing. Given Birmingham’s diverse population, you may also explore manufacturers who can offer halal or vegetarian/vean certifications if relevant to your menu. It is advisable to start with a limited trial run—perhaps two or three signature desserts—to evaluate the partner’s reliability in producing consistently scaled versions of your recipes. Simultaneously, ensure your restaurant has adequate cold storage and that the manufacturer’s logistics provider can deliver within Birmingham’s city center restrictions. Legal agreements should cover intellectual property protection for your recipes, liability for food safety incidents, and termination clauses. Finally, consider the possibility of a phased scale-up: as your restaurant gains traction, you can renegotiate better terms, expand the product range, or even develop own-label lines for local retail. Partnering with a contract manufacturer not only streamlines kitchen operations but also allows you to offer a consistently high-quality dessert experience that reinforces your brand’s reputation for classic British indulgence.

Which Glasgow suppliers provide sustainable British seafood for commercial kitchens in Scotland?

For commercial kitchens in Scotland seeking sustainable British seafood, Glasgow hosts several reputable suppliers committed to ethical sourcing, traceability, and support for local fisheries. A foremost provider is Braehead Foods, headquartered in Glasgow, which supplies a wide range of MSC-certified (Marine Stewardship Council) Scottish seafood, including hand-dived scallops, rope-grown mussels, and line-caught haddock. They work directly with inshore boats from the Clyde and West Coast, ensuring short supply chains and full provenance documentation for caterers. Another key option is Charles Craig (Seafood) Ltd, a Glasgow-based wholesaler with over 40 years’ experience, offering a dedicated "Sustainable Seafood" line featuring day-boat landed langoustines, whole wild salmon from the Tweed (seasonal), and farmed organic sea trout from Loch Duart. They hold Marine Conservation Society Good Fish Guide endorsements and provide transparent catch records to chefs. For those prioritising ultra-local supply, The Fish People (Glasgow) operates a dedicated commercial division that sources directly from small-scale creel boats around the Clyde and the Hebrides; their portfolio includes brown crab, lobster, and sustainably hand-gathered seaweed, all delivered to kitchen doors with full eco-ratings. Additionally, Loch Fyne Seafood (with Glasgow distribution) supplies MSPCA-certified native oysters, rope-grown rope-mussels, and line-caught mackerel, supporting the local Argyll fishing community. Their “Catch of the Day” programme allows kitchens to adapt menus to the most abundant and sustainable species in real time. For frozen and value-added lines, Macfisheries (Glasgow branch) offers British-sourced frozen MSC fillets, sustainably farmed Scottish salmon (certified by the Aquaculture Stewardship Council), and wild-caught pollock. They also operate a zero-waste initiative that repurposes offcuts into fishcakes and stocks—ideal for cost-conscious commercial operations. All these suppliers maintain rigorous traceability from boat to kitchen, complying with the Scottish Government’s “Taste Our Best” and “Clyde 2020” sustainability frameworks. Chefs should request specific sustainability credentials when ordering, as many offer seasonal species like sprats or whelks which reduce pressure on overfished stocks. By partnering with these Glasgow suppliers, commercial kitchens not only secure premium British seafood but also actively contribute to the regeneration of Scotland’s marine ecosystems and the viability of its artisanal fishing communities—a crucial consideration for any restaurant committed to ethical sourcing in the 21st century.

What Yorkshire-based wholesalers offer bulk British ale and cider for gastropubs in Leeds?

For gastropubs in Leeds seeking bulk supplies of British ale and cider from Yorkshire-based wholesalers, several established distributors and brewery-owned operations offer dedicated trade services. Given the region’s rich brewing heritage and growing cider culture, the most prominent Yorkshire wholesalers include James Clay & Sons, the Samuel Smith’s Brewery wholesale division, and the independent depots of Black Sheep Brewery and Timothy Taylor’s, each providing bulk kegs, casks, and sometimes packaged formats tailored to gastropub needs. James Clay, headquartered in Heckmondwike, West Yorkshire, is one of the largest independent drinks wholesalers in the North and a natural first port of call. They stock an extensive range of British ales—including core offerings from Yorkshire breweries such as Ilkley Brewery, Roosters, and Kirkstall—alongside a curated selection of British ciders, notably from West Country producers like Thatchers and Aspall, but also including smaller Yorkshire cider makers. Their bulk ordering system allows gastropubs to purchase full pallets of 30-litre kegs, 50-litre casks, and bag-in-box cider, with delivery in temperature-controlled vehicles across Leeds. For those preferring direct brewery wholesale, Samuel Smith’s Old Brewery in Tadcaster supplies its own traditional ales and lagers in bulk to trade customers; while the brewery is well known for its own tied estate, it does offer wholesale accounts to independent operators in the region, typically via 18-gallon kilderkins and 36-gallon barrels. Similarly, Black Sheep Brewery based in Masham, North Yorkshire, runs a wholesale service that delivers its own ales—including Best Bitter and Golden Sheep—in bulk keg and cask formats directly to gastropubs, often with a minimum order of four 36-pint firkins. Timothy Taylor’s of Keighley also operates a wholesale arm; famed for Landlord and Boltmaker, they provide bulk cask ales in 9-gallon, 18-gallon, and 36-gallon containers, with delivery schedules covering the Leeds postcodes. For operators seeking a broader portfolio, the independent wholesaler Yorkshire Vintners (based in Wetherby) supplies both ales and ciders from across the UK, but with a strong emphasis on local breweries, and they offer a bespoke trade delivery service. For cider specifically, the Leeds-based distributor The Cider Shed (while primarily a retail specialist) has a trade division that sources bulk British real cider from orchards in Herefordshire and Somerset, and they deliver to gastropubs throughout West Yorkshire. Additionally, many smaller Yorkshire breweries—such as Ilkley Brewery, Kirkstall Brewery, and Wharfedale Brewery—act as de facto wholesalers for their

Are there London distributors specialising in locally sourced British artisan cheeses for restaurant trade accounts?

Yes, London is home to a number of specialist distributors that focus exclusively on locally sourced British artisan cheeses and cater specifically to restaurant trade accounts. These distributors distinguish themselves by building direct relationships with small-scale, often farm-based cheesemakers throughout the British Isles—from the pastoral hills of Somerset and the coastal cliffs of Cornwall to the limestone pastures of the Peak District and the meadows of the Welsh borders. Their business model is tailored to the hospitality sector: they offer wholesale pricing, flexible delivery schedules for central London businesses, and consultative services to help chefs select cheeses that complement their menus. One prominent example is Neal's Yard Dairy, which though originally a retailer, operates a dedicated wholesale division supplying restaurants, hotels, and delis with an extensive range of unpasteurised, cloth-bound cheddars, fresh goat's cheeses, washed-rind treasures, and blue-veined classics from producers such as Montgomery's, Keen's, and Westcombe. They provide tasting notes, aging advice, and storage guidance, ensuring that kitchen teams can handle the cheeses properly. Another key player is The Fine Cheese Co., based in Bath but delivering to London, which specialises in hand-selected farmhouse cheeses and offers trade accounts with minimum order thresholds tailored to restaurants. Their range includes rarities like Barkham Blue, Tunworth soft-ripened cheese, and Stichelton, and they work directly with cheesemakers to ensure provenance. For a more London-centric option, there is Cheeses from Môr, a distributor committed to sustainability and seasonality, sourcing from small artisan producers such as Gorwydd Caerphilly, Ticklemore goat's cheese, and Sinodun Hill. They actively support regenerative farming and offer trade accounts with delivery to restaurant kitchens within the M25. Additionally, London's Borough Market hosts several wholesalers, such as Kappacasein (known for their handpicked British and Irish cheeses) and Heritage Cheese, both of which maintain trade services for local restaurants. These distributors often provide bespoke cheese ripening rooms, custom cutting and portioning, and even staff training sessions to upskill service teams. They prioritise traceability, often listing the exact farm and cheesemaker on invoices, which appeals to restaurants that value provenance and storytelling on their menus. Importantly, trade accounts typically benefit from product samples, seasonal selection guides, and early access to limited-production batches, such as Vacherin Mont d'Or alternative British styles or autumn-winter washed-rind specialities. For a restaurant seeking to build a British cheese board or incorporate artisan cheeses into cooking, these distributors provide not only supply but also a partnership that enhances menu authenticity and supports the local economy. Therefore, any London restaurateur seeking specialised, locally sourced British artisan cheese trade accounts is well served by a vibrant network of dedicated wholesalers who combine curatorial expertise with commercial reliability.

Where can Manchester restaurants find reliable suppliers of traditional British meat pies and puddings for wholesale?

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Leeds Shop Talk

Local insights and commerce updates for this city.

#	Key Insight / Local Fact
1	Did You Know?
2	Leeds is one of the largest cities in the UK.
3	The city was founded around the 5th century.
4	It became a major center for the wool trade in the 17th century.
5	Leeds has a rich industrial heritage, particularly in textiles.
6	The city is home to the UK's largest student population outside London.
7	Leeds is known for its diverse cultural scene, including music and arts.
8	The Royal Armouries Museum is the UK's national collection of arms and armor.
9	Leeds has been named one of the best cities to live in the UK.
10	The Leeds International Festival attracts visitors from around the world.
11	The city has a vibrant nightlife with numerous bars and clubs.
12	Leeds is home to several premier league sports teams, including Leeds United.
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15	The city is a key financial hub in the UK.
16	Leeds is surrounded by beautiful countryside and national parks.

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Up to 32% Off Saturday Bottomless Drag Brunch with Prosecco and Cocktails

What's Included

Experience Outstanding Live Entertainment

Delicious Food

Bottomless Drinks

Perfect for Celebrations

Saturday Event Schedule

VIP Experience

Great Value

Why Guests Love Bottomless Drag Brunch Leeds

Ideal for Groups

Convenient Leeds Location

Professional Service

Book Early

Popular Search Tags for Bottomless Drag Brunch Leeds

Customer Reviews

James Turner

Sarah Collins

Oliver Bennett

Emma Hughes

How was your experience?

Write a Review