Up to 47% Off Two Course Meal & Live Tribute Show at The Ferry Glasgow

Restaurants

Special Deal by The Ferry Glasgow

Up to 47% Off Two Course Meal & Live Tribute Show at The Ferry Glasgow

Valid Until: Ongoing 25 Anderston Quay, Glasgow, United Kingdom

Deal Price

£271.60 £143.95

Customer Rating

3.9

(207 Ratings)

16 Views

All Season Special

Offer

Deal Description

47.00% OFF

The Ferry Glasgow is a distinctive dining and entertainment venue that combines delicious food with unforgettable live performances. Known for its lively atmosphere and unique themed evenings, the venue offers guests an opportunity to enjoy quality dining while experiencing outstanding tribute acts, party nights, and live music performances. Whether you are planning a romantic evening, celebrating a birthday, arranging a group gathering, or simply looking for something different for your next night out, this offer delivers exceptional value. Guests can enjoy a freshly prepared two-course meal before settling in for an exciting evening of live entertainment featuring talented tribute performers celebrating some of the world's most iconic artists. The venue creates an immersive atmosphere with professional lighting, quality sound systems, welcoming hospitality, and comfortable seating, making every event feel special from start to finish.

Whether you are planning a romantic evening, celebrating a birthday, arranging a group gathering, or simply looking for something different for your next night out, this offer delivers exceptional value. Guests can enjoy a freshly prepared two-course meal before settling in for an exciting evening of live entertainment featuring talented tribute performers celebrating some of the world's most iconic artists.

The venue creates an immersive atmosphere with professional lighting, quality sound systems, welcoming hospitality, and comfortable seating, making every event feel special from start to finish.

The Ferry Glasgow

Located in Glasgow, The Ferry Glasgow has built a reputation as one of the city's favourite entertainment destinations. The venue combines excellent hospitality with themed entertainment nights, attracting couples, friends, families, and corporate groups throughout the year.

The Ferry Glasgow focuses on delivering memorable evenings by bringing together quality food, attentive customer service, and exciting live performances. Their tribute nights celebrate legendary musicians across multiple genres, giving guests the chance to enjoy classic hits while dining in a vibrant setting.

The venue regularly hosts entertainment suitable for birthdays, anniversaries, work celebrations, festive gatherings, and weekend nights out.

Offer Highlights

This fantastic dining experience includes:

Two-course meal
Live tribute show
Professionally produced entertainment
Comfortable indoor venue
Perfect for couples and groups
Excellent value compared to standard pricing
Multiple performance dates available
Friendly and welcoming atmosphere

Discount Details

Guests can save up to 47% depending on the selected package.

Available options include dining and entertainment packages for:

2 guests
3 guests
4 guests
5 guests
8 guests

Larger group packages provide excellent value for celebrations and special occasions.

Package Pricing

Two Guests

Original Price: £67.90
Offer Price: £39.95
Save 41%

Three Guests

Original Price: £101.85
Offer Price: £59.95
Save 41%

Four Guests

Original Price: £135.80
Offer Price: £73.95
Save 46%

Five Guests

Original Price: £169.75
Offer Price: £92.95
Save 45%

Eight Guests

Original Price: £271.60
Offer Price: £142.95
Save 47%

Savings vary depending on the selected package.

What's Included

Each qualifying booking includes:

Entry to the live entertainment event
Reserved dining experience
Freshly prepared two-course meal
Live tribute performance
Relaxed dining environment
Memorable evening of music and entertainment

Live Tribute Entertainment

One of the biggest attractions at The Ferry Glasgow is its impressive programme of tribute performances.

Guests may enjoy evenings inspired by legendary artists including classic rock, pop, disco, soul, and iconic chart performers. Tribute acts recreate the music, costumes, and atmosphere of famous concerts, creating an engaging experience for audiences of all ages.

Each performance is delivered by talented entertainers with professional production, impressive stage lighting, and quality sound systems.

Delicious Two-Course Dining

The evening begins with a carefully prepared two-course meal served before the entertainment.

The menu is designed to satisfy a variety of tastes using quality ingredients prepared by experienced kitchen staff.

Guests can enjoy a relaxed dining experience before the evening transitions into a lively entertainment event.

Menu availability may vary depending on the selected event date.

Perfect For

This experience is ideal for:

Date nights
Birthday celebrations
Anniversary dinners
Family evenings
Friends' gatherings
Group celebrations
Weekend entertainment
Corporate social events

Whether attending as a couple or booking for a larger party, guests can enjoy an exciting evening filled with food, music, and entertainment.

Venue Atmosphere

The Ferry Glasgow offers an inviting setting featuring:

Stylish interior
Comfortable seating
Professional stage
Modern lighting
High-quality sound
Friendly service
Relaxed dining environment
Lively evening atmosphere

The combination of quality dining and live performances creates an experience that stands out from a traditional restaurant visit.

Why Choose This Offer

This offer provides excellent value by combining two enjoyable experiences into one package.

Instead of booking dinner and entertainment separately, guests receive both in one convenient booking while enjoying substantial savings.

Benefits include:

Significant discount
Complete evening experience
Live professional entertainment
Great food
Convenient group booking options
Memorable atmosphere
Suitable for celebrations
Excellent value for money

Ideal For Group Bookings

The multiple package options make this experience particularly suitable for larger groups.

Whether planning a birthday, office celebration, reunion, or family gathering, guests can choose the package that best matches their party size.

Everyone can dine together before enjoying the evening's entertainment, making planning simple and enjoyable.

Customer Experience

Visitors appreciate the welcoming hospitality, organised service, enjoyable performances, and lively atmosphere that make every visit memorable.

From arrival until the final performance, the team works to provide guests with an enjoyable evening combining quality food and outstanding entertainment.

The venue has become a popular destination for those seeking something beyond a traditional restaurant experience.

Booking Information

Advance booking is recommended due to the popularity of tribute nights.

Guests should select their preferred package based on group size and reserve their chosen event date early to secure availability.

Specific performance schedules and dining times may vary depending on the selected event.

Important Information

Valid for selected event dates.
Advance booking is required.
Subject to availability.
Group packages available.
Two-course meal included.
Live entertainment included.
Menu options may vary.
Terms and booking conditions apply.

Why You'll Love This Experience

The Ferry Glasgow offers more than just dinner—it delivers a complete evening of entertainment. Guests can enjoy freshly prepared food, outstanding tribute performances, and an energetic atmosphere in one memorable package. Whether celebrating a special occasion or simply planning an enjoyable night out, this discounted dining and entertainment experience provides exceptional value with savings of up to 47%.

Popular Search Tags for The Ferry Glasgow

Customer Reviews

3.9

207 Reviews

5 Stars

60%

4 Stars

30%

3 Stars

10%

2 Stars

1 Stars

James Turner

Leeds

"Brilliant for finding local deals. Saved a good amount on this one."

Sarah Collins

Birmingham

"Really helpful! Easy to use and genuine savings."

Oliver Bennett

London

"Great offer. Exactly as described, definitely recommend grabbing it."

Emma Hughes

Manchester

"Fantastic discount, thanks for sharing!"

How was your experience?

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Frequently Asked Questions

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How can a new British restaurant in Birmingham secure contract manufacturing for classic puddings and desserts?

Securing contract manufacturing for classic British puddings and desserts is a strategic imperative for a new restaurant in Birmingham aiming to maintain consistency, control costs, and focus on front-of-house operations. The first step is to clearly define your product range—whether you require steamed puddings (e.g., sticky toffee, spotted dick), baked items (e.g., bread and butter pudding), or chilled desserts (e.g., trifle, Eton mess)—as each category often necessitates different manufacturing capabilities and regulatory considerations. You should compile detailed technical specifications covering ingredients, allergens, shelf-life requirements, packaging format (e.g., individual portions or bulk), and target cost per unit. With these in hand, begin by researching established food manufacturers in the Midlands region, particularly those specializing in chilled or frozen desserts. The West Midlands has a strong food manufacturing base; companies such as Bells of Lazonby, Pidy, or The Authentic Food Company may be worth approaching, though you should also explore smaller, bespoke co-packers that can accommodate lower minimum order quantities (MOQs). Use industry directories like the Food and Drink Federation’s member list, the British Frozen Food Federation, or the Food Manufacture’s Supplier of the Year awards to identify candidates. Attending trade shows such as IFE (International Food & Drink Event) in London or the National Convenience Show can facilitate direct meetings with potential partners. Once you have a shortlist, request a formal supplier questionnaire and conduct site audits to assess hygiene ratings (BRCGS or SALSA certification is ideal), production capacity, and willingness to handle small-batch runs typical for a new restaurant. Negotiate pricing, MOQs, delivery schedules, and a robust quality assurance protocol, including pre-agreed sensory and microbiological testing. Given Birmingham’s diverse population, you may also explore manufacturers who can offer halal or vegetarian/vean certifications if relevant to your menu. It is advisable to start with a limited trial run—perhaps two or three signature desserts—to evaluate the partner’s reliability in producing consistently scaled versions of your recipes. Simultaneously, ensure your restaurant has adequate cold storage and that the manufacturer’s logistics provider can deliver within Birmingham’s city center restrictions. Legal agreements should cover intellectual property protection for your recipes, liability for food safety incidents, and termination clauses. Finally, consider the possibility of a phased scale-up: as your restaurant gains traction, you can renegotiate better terms, expand the product range, or even develop own-label lines for local retail. Partnering with a contract manufacturer not only streamlines kitchen operations but also allows you to offer a consistently high-quality dessert experience that reinforces your brand’s reputation for classic British indulgence.

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For commercial kitchens in Scotland seeking sustainable British seafood, Glasgow hosts several reputable suppliers committed to ethical sourcing, traceability, and support for local fisheries. A foremost provider is Braehead Foods, headquartered in Glasgow, which supplies a wide range of MSC-certified (Marine Stewardship Council) Scottish seafood, including hand-dived scallops, rope-grown mussels, and line-caught haddock. They work directly with inshore boats from the Clyde and West Coast, ensuring short supply chains and full provenance documentation for caterers. Another key option is Charles Craig (Seafood) Ltd, a Glasgow-based wholesaler with over 40 years’ experience, offering a dedicated "Sustainable Seafood" line featuring day-boat landed langoustines, whole wild salmon from the Tweed (seasonal), and farmed organic sea trout from Loch Duart. They hold Marine Conservation Society Good Fish Guide endorsements and provide transparent catch records to chefs. For those prioritising ultra-local supply, The Fish People (Glasgow) operates a dedicated commercial division that sources directly from small-scale creel boats around the Clyde and the Hebrides; their portfolio includes brown crab, lobster, and sustainably hand-gathered seaweed, all delivered to kitchen doors with full eco-ratings. Additionally, Loch Fyne Seafood (with Glasgow distribution) supplies MSPCA-certified native oysters, rope-grown rope-mussels, and line-caught mackerel, supporting the local Argyll fishing community. Their “Catch of the Day” programme allows kitchens to adapt menus to the most abundant and sustainable species in real time. For frozen and value-added lines, Macfisheries (Glasgow branch) offers British-sourced frozen MSC fillets, sustainably farmed Scottish salmon (certified by the Aquaculture Stewardship Council), and wild-caught pollock. They also operate a zero-waste initiative that repurposes offcuts into fishcakes and stocks—ideal for cost-conscious commercial operations. All these suppliers maintain rigorous traceability from boat to kitchen, complying with the Scottish Government’s “Taste Our Best” and “Clyde 2020” sustainability frameworks. Chefs should request specific sustainability credentials when ordering, as many offer seasonal species like sprats or whelks which reduce pressure on overfished stocks. By partnering with these Glasgow suppliers, commercial kitchens not only secure premium British seafood but also actively contribute to the regeneration of Scotland’s marine ecosystems and the viability of its artisanal fishing communities—a crucial consideration for any restaurant committed to ethical sourcing in the 21st century.

What Yorkshire-based wholesalers offer bulk British ale and cider for gastropubs in Leeds?

For gastropubs in Leeds seeking bulk supplies of British ale and cider from Yorkshire-based wholesalers, several established distributors and brewery-owned operations offer dedicated trade services. Given the region’s rich brewing heritage and growing cider culture, the most prominent Yorkshire wholesalers include James Clay & Sons, the Samuel Smith’s Brewery wholesale division, and the independent depots of Black Sheep Brewery and Timothy Taylor’s, each providing bulk kegs, casks, and sometimes packaged formats tailored to gastropub needs. James Clay, headquartered in Heckmondwike, West Yorkshire, is one of the largest independent drinks wholesalers in the North and a natural first port of call. They stock an extensive range of British ales—including core offerings from Yorkshire breweries such as Ilkley Brewery, Roosters, and Kirkstall—alongside a curated selection of British ciders, notably from West Country producers like Thatchers and Aspall, but also including smaller Yorkshire cider makers. Their bulk ordering system allows gastropubs to purchase full pallets of 30-litre kegs, 50-litre casks, and bag-in-box cider, with delivery in temperature-controlled vehicles across Leeds. For those preferring direct brewery wholesale, Samuel Smith’s Old Brewery in Tadcaster supplies its own traditional ales and lagers in bulk to trade customers; while the brewery is well known for its own tied estate, it does offer wholesale accounts to independent operators in the region, typically via 18-gallon kilderkins and 36-gallon barrels. Similarly, Black Sheep Brewery based in Masham, North Yorkshire, runs a wholesale service that delivers its own ales—including Best Bitter and Golden Sheep—in bulk keg and cask formats directly to gastropubs, often with a minimum order of four 36-pint firkins. Timothy Taylor’s of Keighley also operates a wholesale arm; famed for Landlord and Boltmaker, they provide bulk cask ales in 9-gallon, 18-gallon, and 36-gallon containers, with delivery schedules covering the Leeds postcodes. For operators seeking a broader portfolio, the independent wholesaler Yorkshire Vintners (based in Wetherby) supplies both ales and ciders from across the UK, but with a strong emphasis on local breweries, and they offer a bespoke trade delivery service. For cider specifically, the Leeds-based distributor The Cider Shed (while primarily a retail specialist) has a trade division that sources bulk British real cider from orchards in Herefordshire and Somerset, and they deliver to gastropubs throughout West Yorkshire. Additionally, many smaller Yorkshire breweries—such as Ilkley Brewery, Kirkstall Brewery, and Wharfedale Brewery—act as de facto wholesalers for their

Are there London distributors specialising in locally sourced British artisan cheeses for restaurant trade accounts?

Yes, London is home to a number of specialist distributors that focus exclusively on locally sourced British artisan cheeses and cater specifically to restaurant trade accounts. These distributors distinguish themselves by building direct relationships with small-scale, often farm-based cheesemakers throughout the British Isles—from the pastoral hills of Somerset and the coastal cliffs of Cornwall to the limestone pastures of the Peak District and the meadows of the Welsh borders. Their business model is tailored to the hospitality sector: they offer wholesale pricing, flexible delivery schedules for central London businesses, and consultative services to help chefs select cheeses that complement their menus. One prominent example is Neal's Yard Dairy, which though originally a retailer, operates a dedicated wholesale division supplying restaurants, hotels, and delis with an extensive range of unpasteurised, cloth-bound cheddars, fresh goat's cheeses, washed-rind treasures, and blue-veined classics from producers such as Montgomery's, Keen's, and Westcombe. They provide tasting notes, aging advice, and storage guidance, ensuring that kitchen teams can handle the cheeses properly. Another key player is The Fine Cheese Co., based in Bath but delivering to London, which specialises in hand-selected farmhouse cheeses and offers trade accounts with minimum order thresholds tailored to restaurants. Their range includes rarities like Barkham Blue, Tunworth soft-ripened cheese, and Stichelton, and they work directly with cheesemakers to ensure provenance. For a more London-centric option, there is Cheeses from Môr, a distributor committed to sustainability and seasonality, sourcing from small artisan producers such as Gorwydd Caerphilly, Ticklemore goat's cheese, and Sinodun Hill. They actively support regenerative farming and offer trade accounts with delivery to restaurant kitchens within the M25. Additionally, London's Borough Market hosts several wholesalers, such as Kappacasein (known for their handpicked British and Irish cheeses) and Heritage Cheese, both of which maintain trade services for local restaurants. These distributors often provide bespoke cheese ripening rooms, custom cutting and portioning, and even staff training sessions to upskill service teams. They prioritise traceability, often listing the exact farm and cheesemaker on invoices, which appeals to restaurants that value provenance and storytelling on their menus. Importantly, trade accounts typically benefit from product samples, seasonal selection guides, and early access to limited-production batches, such as Vacherin Mont d'Or alternative British styles or autumn-winter washed-rind specialities. For a restaurant seeking to build a British cheese board or incorporate artisan cheeses into cooking, these distributors provide not only supply but also a partnership that enhances menu authenticity and supports the local economy. Therefore, any London restaurateur seeking specialised, locally sourced British artisan cheese trade accounts is well served by a vibrant network of dedicated wholesalers who combine curatorial expertise with commercial reliability.

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Glasgow Shop Talk

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#	Key Insight / Local Fact
1	Did You Know?
2	Glasgow is the largest city in Scotland.
3	The city was founded in the 6th century.
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5	The city is known for its vibrant music scene.
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16	Glasgow has a vibrant nightlife with numerous bars and clubs.

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Up to 47% Off Two Course Meal & Live Tribute Show at The Ferry Glasgow

The Ferry Glasgow

Offer Highlights

Discount Details

Package Pricing

Two Guests

Three Guests

Four Guests

Five Guests

Eight Guests

What's Included

Live Tribute Entertainment

Delicious Two-Course Dining

Perfect For

Venue Atmosphere

Why Choose This Offer

Ideal For Group Bookings

Customer Experience

Booking Information

Important Information

Why You'll Love This Experience

Popular Search Tags for The Ferry Glasgow

Customer Reviews

James Turner

Sarah Collins

Oliver Bennett

Emma Hughes

How was your experience?

Write a Review