Up to 50% Off Traditional or Sparkling Afternoon Tea for 2 or 4 at The Brasserie at Weetwood Hall

Restaurants

Special Deal by The Brasserie at Weetwood Hall

Up to 50% Off Traditional or Sparkling Afternoon Tea for 2 or 4 at The Brasserie at Weetwood Hall

Valid Until: Ongoing Otley Road, Weetwood, Leeds, West Yorkshire, LS16 5PS, United Kingdom

Deal Price

£138.00 £69.00

Customer Rating

5.0

(260 Ratings)

15 Views

All Season Special

Offer

Deal Description

50.00% OFF

Treat yourself to a memorable dining experience with an exclusive afternoon tea offer at The Brasserie at Weetwood Hall. Whether you're celebrating a birthday, catching up with friends, planning a romantic afternoon, or simply looking for a relaxing escape, this special dining experience combines delicious food, elegant surroundings, and exceptional hospitality at outstanding value.

Located in the beautiful surroundings of Weetwood Hall, The Brasserie is renowned for serving freshly prepared British cuisine in a stylish and welcoming atmosphere. This limited-time offer allows guests to enjoy either a Traditional Afternoon Tea or a Sparkling Afternoon Tea for two or four people while saving up to 50% off the regular price.

With premium ingredients, handcrafted sweet treats, freshly baked scones, and a carefully selected range of teas, every visit becomes a relaxing occasion worth sharing.

The Brasserie at Weetwood Hall

The Brasserie at Weetwood Hall has built a reputation as one of Leeds' favourite destinations for quality dining. Combining contemporary décor with classic British hospitality, the restaurant offers guests a warm and elegant environment suitable for every occasion.

Whether you're visiting for lunch, dinner, celebrations, business meetings, or afternoon tea, the restaurant focuses on delivering excellent food using fresh seasonal ingredients prepared by experienced chefs.

The venue also benefits from spacious dining areas, attentive service, and convenient on-site parking, making every visit comfortable from arrival to departure.

What's Included in the Offer

Guests can choose from several afternoon tea options designed to suit different occasions.

Traditional Afternoon Tea for Two

Perfect for couples, friends, or family members looking to enjoy a relaxing afternoon together.

Includes:

Freshly prepared finger sandwiches
Warm homemade scones
Clotted cream
Fruit preserves
Selection of handcrafted cakes
Premium tea selection

Original Price:
£59

Offer Price:
£35.40

Traditional Afternoon Tea for Four

Ideal for family gatherings, birthdays, or group celebrations.

Includes:

Selection of sandwiches
Homemade scones
Clotted cream
Strawberry preserve
Handmade cakes
Premium loose-leaf teas

Original Price:
£118

Offer Price:
£64.90

Sparkling Afternoon Tea for Two

Enjoy the classic afternoon tea experience with an added glass of sparkling wine.

Includes:

Traditional afternoon tea selection
Sparkling drink
Fresh pastries
Homemade desserts
Tea selection

Original Price:
£69

Offer Price:
£37.95

Sparkling Afternoon Tea for Four

Perfect for celebrations and special occasions.

Includes:

Traditional afternoon tea
Sparkling wine
Sandwich assortment
Homemade scones
Cakes
Tea selection

Original Price:
£138

Offer Price:
£75.90

This package delivers the highest savings with 50% off selected options.

Delicious Afternoon Tea Menu

Every afternoon tea includes a carefully prepared selection of traditional favourites.

Fresh Sandwich Selection

Guests may enjoy a variety of freshly made finger sandwiches featuring popular fillings prepared daily.

Examples include:

Egg mayonnaise
Smoked salmon
Ham
Chicken
Cheese
Seasonal vegetarian options

Freshly Baked Scones

No afternoon tea is complete without warm homemade scones served alongside:

Rich clotted cream
Sweet fruit preserves

These classic British favourites are baked fresh for maximum flavour.

Handmade Cakes and Desserts

Guests can indulge in a tempting assortment of miniature desserts including:

Chocolate cakes
Fruit pastries
Cheesecakes
Seasonal sweets
Mini tarts

Every dessert is carefully presented for an authentic afternoon tea experience.

Premium Tea Selection

Choose from a wide variety of teas including:

English Breakfast
Earl Grey
Green Tea
Peppermint
Chamomile
Fruit Infusions

Tea lovers can enjoy unlimited flavour while relaxing in elegant surroundings.

Sparkling Upgrade

For those wanting something extra special, the Sparkling Afternoon Tea includes a refreshing glass of sparkling wine alongside the traditional menu.

This makes it an excellent choice for:

Anniversaries
Birthdays
Baby showers
Engagement celebrations
Mother's Day
Friends' get-togethers

Elegant Dining Atmosphere

The Brasserie combines modern style with historic surroundings.

Guests can expect:

Stylish restaurant décor
Comfortable seating
Friendly professional staff
Relaxed atmosphere
Beautiful surroundings
Excellent table service

Whether you're enjoying a quiet afternoon or celebrating with loved ones, the setting enhances every visit.

Perfect for Every Occasion

This afternoon tea experience is suitable for numerous occasions.

Popular reasons guests visit include:

Birthday celebrations
Anniversary lunches
Family gatherings
Mother's Day treats
Graduation celebrations
Bridal showers
Retirement parties
Weekend relaxation
Romantic dates
Catching up with friends

Great Value Dining

Afternoon tea often represents one of the most enjoyable dining experiences in Britain.

With savings of up to 50%, guests can enjoy premium quality food at outstanding value.

Compared with paying full restaurant prices, this offer allows visitors to experience luxury dining without stretching the budget.

Professional Service

Excellent service is one of the reasons guests return to The Brasserie at Weetwood Hall.

Visitors regularly appreciate:

Friendly staff
Prompt service
Freshly prepared food
Comfortable surroundings
Attention to detail
Relaxed dining experience

The experienced hospitality team ensures every guest feels welcomed throughout their visit.

Why Guests Love This Offer

Customers appreciate this afternoon tea because it offers:

Significant savings
Beautiful venue
Freshly prepared food
Premium tea selection
Homemade desserts
Sparkling upgrade option
Comfortable dining
Easy parking
Suitable for couples and groups
Great gift idea

Offer Highlights

Save up to 50%
Traditional or Sparkling Afternoon Tea
Options for two or four people
Fresh sandwiches
Homemade scones
Clotted cream and preserves
Selection of cakes
Premium tea selection
Elegant restaurant setting
Gift-friendly experience

Who Should Book?

This experience is ideal for:

Couples
Families
Friends
Tourists visiting Leeds
Afternoon tea lovers
Celebration groups
Birthday parties
Corporate treats
Gift buyers

Why Book Now?

Special dining offers are often available for a limited period and popular afternoon tea experiences can book quickly during weekends and holiday seasons.

Booking early helps secure your preferred date while enjoying excellent savings on one of Leeds' favourite afternoon tea destinations.

Whether you choose the Traditional Afternoon Tea or upgrade to the Sparkling Afternoon Tea, you'll enjoy quality food, relaxing surroundings, and attentive service at exceptional value.

Experience classic British afternoon tea at The Brasserie at Weetwood Hall and make your next gathering a memorable one.

Popular Search Tags for The Brasserie at Weetwood Hall

Customer Reviews

260 Reviews

5 Stars

60%

4 Stars

30%

3 Stars

10%

2 Stars

1 Stars

James Turner

Leeds

"Brilliant for finding local deals. Saved a good amount on this one."

Sarah Collins

Birmingham

"Really helpful! Easy to use and genuine savings."

Oliver Bennett

London

"Great offer. Exactly as described, definitely recommend grabbing it."

Emma Hughes

Manchester

"Fantastic discount, thanks for sharing!"

How was your experience?

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Frequently Asked Questions

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How can a new British restaurant in Birmingham secure contract manufacturing for classic puddings and desserts?

Securing contract manufacturing for classic British puddings and desserts is a strategic imperative for a new restaurant in Birmingham aiming to maintain consistency, control costs, and focus on front-of-house operations. The first step is to clearly define your product range—whether you require steamed puddings (e.g., sticky toffee, spotted dick), baked items (e.g., bread and butter pudding), or chilled desserts (e.g., trifle, Eton mess)—as each category often necessitates different manufacturing capabilities and regulatory considerations. You should compile detailed technical specifications covering ingredients, allergens, shelf-life requirements, packaging format (e.g., individual portions or bulk), and target cost per unit. With these in hand, begin by researching established food manufacturers in the Midlands region, particularly those specializing in chilled or frozen desserts. The West Midlands has a strong food manufacturing base; companies such as Bells of Lazonby, Pidy, or The Authentic Food Company may be worth approaching, though you should also explore smaller, bespoke co-packers that can accommodate lower minimum order quantities (MOQs). Use industry directories like the Food and Drink Federation’s member list, the British Frozen Food Federation, or the Food Manufacture’s Supplier of the Year awards to identify candidates. Attending trade shows such as IFE (International Food & Drink Event) in London or the National Convenience Show can facilitate direct meetings with potential partners. Once you have a shortlist, request a formal supplier questionnaire and conduct site audits to assess hygiene ratings (BRCGS or SALSA certification is ideal), production capacity, and willingness to handle small-batch runs typical for a new restaurant. Negotiate pricing, MOQs, delivery schedules, and a robust quality assurance protocol, including pre-agreed sensory and microbiological testing. Given Birmingham’s diverse population, you may also explore manufacturers who can offer halal or vegetarian/vean certifications if relevant to your menu. It is advisable to start with a limited trial run—perhaps two or three signature desserts—to evaluate the partner’s reliability in producing consistently scaled versions of your recipes. Simultaneously, ensure your restaurant has adequate cold storage and that the manufacturer’s logistics provider can deliver within Birmingham’s city center restrictions. Legal agreements should cover intellectual property protection for your recipes, liability for food safety incidents, and termination clauses. Finally, consider the possibility of a phased scale-up: as your restaurant gains traction, you can renegotiate better terms, expand the product range, or even develop own-label lines for local retail. Partnering with a contract manufacturer not only streamlines kitchen operations but also allows you to offer a consistently high-quality dessert experience that reinforces your brand’s reputation for classic British indulgence.

Which Glasgow suppliers provide sustainable British seafood for commercial kitchens in Scotland?

For commercial kitchens in Scotland seeking sustainable British seafood, Glasgow hosts several reputable suppliers committed to ethical sourcing, traceability, and support for local fisheries. A foremost provider is Braehead Foods, headquartered in Glasgow, which supplies a wide range of MSC-certified (Marine Stewardship Council) Scottish seafood, including hand-dived scallops, rope-grown mussels, and line-caught haddock. They work directly with inshore boats from the Clyde and West Coast, ensuring short supply chains and full provenance documentation for caterers. Another key option is Charles Craig (Seafood) Ltd, a Glasgow-based wholesaler with over 40 years’ experience, offering a dedicated "Sustainable Seafood" line featuring day-boat landed langoustines, whole wild salmon from the Tweed (seasonal), and farmed organic sea trout from Loch Duart. They hold Marine Conservation Society Good Fish Guide endorsements and provide transparent catch records to chefs. For those prioritising ultra-local supply, The Fish People (Glasgow) operates a dedicated commercial division that sources directly from small-scale creel boats around the Clyde and the Hebrides; their portfolio includes brown crab, lobster, and sustainably hand-gathered seaweed, all delivered to kitchen doors with full eco-ratings. Additionally, Loch Fyne Seafood (with Glasgow distribution) supplies MSPCA-certified native oysters, rope-grown rope-mussels, and line-caught mackerel, supporting the local Argyll fishing community. Their “Catch of the Day” programme allows kitchens to adapt menus to the most abundant and sustainable species in real time. For frozen and value-added lines, Macfisheries (Glasgow branch) offers British-sourced frozen MSC fillets, sustainably farmed Scottish salmon (certified by the Aquaculture Stewardship Council), and wild-caught pollock. They also operate a zero-waste initiative that repurposes offcuts into fishcakes and stocks—ideal for cost-conscious commercial operations. All these suppliers maintain rigorous traceability from boat to kitchen, complying with the Scottish Government’s “Taste Our Best” and “Clyde 2020” sustainability frameworks. Chefs should request specific sustainability credentials when ordering, as many offer seasonal species like sprats or whelks which reduce pressure on overfished stocks. By partnering with these Glasgow suppliers, commercial kitchens not only secure premium British seafood but also actively contribute to the regeneration of Scotland’s marine ecosystems and the viability of its artisanal fishing communities—a crucial consideration for any restaurant committed to ethical sourcing in the 21st century.

What Yorkshire-based wholesalers offer bulk British ale and cider for gastropubs in Leeds?

For gastropubs in Leeds seeking bulk supplies of British ale and cider from Yorkshire-based wholesalers, several established distributors and brewery-owned operations offer dedicated trade services. Given the region’s rich brewing heritage and growing cider culture, the most prominent Yorkshire wholesalers include James Clay & Sons, the Samuel Smith’s Brewery wholesale division, and the independent depots of Black Sheep Brewery and Timothy Taylor’s, each providing bulk kegs, casks, and sometimes packaged formats tailored to gastropub needs. James Clay, headquartered in Heckmondwike, West Yorkshire, is one of the largest independent drinks wholesalers in the North and a natural first port of call. They stock an extensive range of British ales—including core offerings from Yorkshire breweries such as Ilkley Brewery, Roosters, and Kirkstall—alongside a curated selection of British ciders, notably from West Country producers like Thatchers and Aspall, but also including smaller Yorkshire cider makers. Their bulk ordering system allows gastropubs to purchase full pallets of 30-litre kegs, 50-litre casks, and bag-in-box cider, with delivery in temperature-controlled vehicles across Leeds. For those preferring direct brewery wholesale, Samuel Smith’s Old Brewery in Tadcaster supplies its own traditional ales and lagers in bulk to trade customers; while the brewery is well known for its own tied estate, it does offer wholesale accounts to independent operators in the region, typically via 18-gallon kilderkins and 36-gallon barrels. Similarly, Black Sheep Brewery based in Masham, North Yorkshire, runs a wholesale service that delivers its own ales—including Best Bitter and Golden Sheep—in bulk keg and cask formats directly to gastropubs, often with a minimum order of four 36-pint firkins. Timothy Taylor’s of Keighley also operates a wholesale arm; famed for Landlord and Boltmaker, they provide bulk cask ales in 9-gallon, 18-gallon, and 36-gallon containers, with delivery schedules covering the Leeds postcodes. For operators seeking a broader portfolio, the independent wholesaler Yorkshire Vintners (based in Wetherby) supplies both ales and ciders from across the UK, but with a strong emphasis on local breweries, and they offer a bespoke trade delivery service. For cider specifically, the Leeds-based distributor The Cider Shed (while primarily a retail specialist) has a trade division that sources bulk British real cider from orchards in Herefordshire and Somerset, and they deliver to gastropubs throughout West Yorkshire. Additionally, many smaller Yorkshire breweries—such as Ilkley Brewery, Kirkstall Brewery, and Wharfedale Brewery—act as de facto wholesalers for their

Are there London distributors specialising in locally sourced British artisan cheeses for restaurant trade accounts?

Yes, London is home to a number of specialist distributors that focus exclusively on locally sourced British artisan cheeses and cater specifically to restaurant trade accounts. These distributors distinguish themselves by building direct relationships with small-scale, often farm-based cheesemakers throughout the British Isles—from the pastoral hills of Somerset and the coastal cliffs of Cornwall to the limestone pastures of the Peak District and the meadows of the Welsh borders. Their business model is tailored to the hospitality sector: they offer wholesale pricing, flexible delivery schedules for central London businesses, and consultative services to help chefs select cheeses that complement their menus. One prominent example is Neal's Yard Dairy, which though originally a retailer, operates a dedicated wholesale division supplying restaurants, hotels, and delis with an extensive range of unpasteurised, cloth-bound cheddars, fresh goat's cheeses, washed-rind treasures, and blue-veined classics from producers such as Montgomery's, Keen's, and Westcombe. They provide tasting notes, aging advice, and storage guidance, ensuring that kitchen teams can handle the cheeses properly. Another key player is The Fine Cheese Co., based in Bath but delivering to London, which specialises in hand-selected farmhouse cheeses and offers trade accounts with minimum order thresholds tailored to restaurants. Their range includes rarities like Barkham Blue, Tunworth soft-ripened cheese, and Stichelton, and they work directly with cheesemakers to ensure provenance. For a more London-centric option, there is Cheeses from Môr, a distributor committed to sustainability and seasonality, sourcing from small artisan producers such as Gorwydd Caerphilly, Ticklemore goat's cheese, and Sinodun Hill. They actively support regenerative farming and offer trade accounts with delivery to restaurant kitchens within the M25. Additionally, London's Borough Market hosts several wholesalers, such as Kappacasein (known for their handpicked British and Irish cheeses) and Heritage Cheese, both of which maintain trade services for local restaurants. These distributors often provide bespoke cheese ripening rooms, custom cutting and portioning, and even staff training sessions to upskill service teams. They prioritise traceability, often listing the exact farm and cheesemaker on invoices, which appeals to restaurants that value provenance and storytelling on their menus. Importantly, trade accounts typically benefit from product samples, seasonal selection guides, and early access to limited-production batches, such as Vacherin Mont d'Or alternative British styles or autumn-winter washed-rind specialities. For a restaurant seeking to build a British cheese board or incorporate artisan cheeses into cooking, these distributors provide not only supply but also a partnership that enhances menu authenticity and supports the local economy. Therefore, any London restaurateur seeking specialised, locally sourced British artisan cheese trade accounts is well served by a vibrant network of dedicated wholesalers who combine curatorial expertise with commercial reliability.

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Leeds Shop Talk

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#	Key Insight / Local Fact
1	Did You Know?
2	Leeds is one of the largest cities in the UK.
3	The city was founded around the 5th century.
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6	The city is home to the UK's largest student population outside London.
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Up to 50% Off Traditional or Sparkling Afternoon Tea for 2 or 4 at The Brasserie at Weetwood Hall

The Brasserie at Weetwood Hall

What's Included in the Offer

Traditional Afternoon Tea for Two

Traditional Afternoon Tea for Four

Sparkling Afternoon Tea for Two

Sparkling Afternoon Tea for Four

Delicious Afternoon Tea Menu

Fresh Sandwich Selection

Freshly Baked Scones

Handmade Cakes and Desserts

Premium Tea Selection

Sparkling Upgrade

Elegant Dining Atmosphere

Perfect for Every Occasion

Great Value Dining

Professional Service

Why Guests Love This Offer

Offer Highlights

Who Should Book?

Why Book Now?

Popular Search Tags for The Brasserie at Weetwood Hall

Customer Reviews

James Turner

Sarah Collins

Oliver Bennett

Emma Hughes

How was your experience?

Write a Review